Delicious Corned Beef Hash with Garlic Butter Seasoning

This is proper old school comfort food. Crispy potatoes, salty corned beef, and eggs cooked right in the pan make for a delightful meal. The Garlic Butter Seasoning works wonders here. It gives the whole dish a rich, savory flavor without needing a heap of extra ingredients. Plus, it’s a great way to use up leftover corned beef!

Serves 4

What You Need

• 800 g potatoes, peeled and diced

• 2 tbsp olive oil

• 1 1/2 tbsp Smokey Joe’s Garlic Butter Seasoning

• 1 brown onion, diced

• 2 cups cooked corned beef, roughly chopped

• 1 tbsp butter

• 4 eggs

• 2 spring onions, sliced

• Cracked black pepper

  
  

Step-by-Step Instructions

Preparing the Potatoes

1. Bring a pot of salted water to a boil.

2. Add the diced potatoes and cook for 8 to 10 minutes until just tender.

3. Drain well and let the steam dry off for a few minutes.

   
   

Cooking the Hash

1. Heat a large frying pan or cast iron skillet over medium heat.

2. Add the olive oil and the potatoes.

3. Cook for 10 to 15 minutes, turning occasionally, until golden and crispy around the edges.

   
   

Adding the Flavor

1. Add the diced onion and cook for 3 minutes until softened.

2. Stir through the corned beef, butter, and Garlic Butter Seasoning.

3. Cook for another 5 minutes until the beef starts to crisp up in spots.

   
   

Cooking the Eggs

10. Make 4 small spaces in the hash and crack the eggs into the pan.

11. Cover with a lid and cook until the eggs are done to your liking.

Finishing Touches

12. Finish with sliced spring onions and a sprinkle of cracked black pepper.

Serve straight out of the pan with seriously crunchy toast. You can also add barbecue sauce or tomato relish on the side for extra flavor.

Why This Recipe Works

This corned beef hash is not just a meal; it’s a comforting experience. The combination of crispy potatoes and savory corned beef creates a satisfying dish. The eggs add a creamy texture that ties everything together.

Perfect for Any Meal

Whether it’s breakfast, lunch, or dinner, this dish fits right in. It’s hearty enough to keep you full and flavorful enough to please your taste buds.

Easy to Customize

Feel free to add your favorite vegetables or spices. Bell peppers, mushrooms, or even a sprinkle of cheese can elevate this dish even further.

A Family Favorite

This recipe is sure to become a family favorite. It’s simple, delicious, and brings everyone together at the table.

Conclusion

In conclusion, this corned beef hash with garlic butter seasoning is a must-try. It’s easy to make, packed with flavor, and perfect for any occasion. Enjoy this dish with your loved ones, and savor the delightful taste of comfort food done right!