Is there anything better than a almost falling off the bone lamb shank that has been slowly braised for hours in a deliciously rich dark...

3 x racks lamb ribs, roughly 500gr (1lb) each 5-6 tablespoons Smokey Joe's Poco Loco rub 1 cup water 1/4 cup apple cider vinegar...

Smoking the lamb shanks prior top browning / roasting lamb shanks will add an incredible wood-fired flavour into this sensational dish....