Recipe Library

Serves:  4 as a side dish Prep time:  5 mins Cook time:  30 mins These honey glazed baby carrots are so simple to make, only need a few...

What you need 2 tbsp olive oil 1 small brown onion, diced 2 cloves garlic, minced 2 tsp Smokey Joe’s Moroccan Seasoning 500g cooked...

These corn fritters are perfect as a side dish, appetizer, or even a light meal. The Smokey Joe’s Lemon Pepper Seasoning adds a...

After the success of my leftover brisket pie recipe, I was inspired to create another tasty dish: leftover brisket sausage rolls....

There’s comfort food, and then there’s next-level comfort food—like my Cajun Mac ‘n’ Cheese. Creamy, slightly spicy, cheesy, and packed...

Craving the bold flavour of Buffalo wings without the meat? These Buffalo Cauliflower Bites are crispy, spicy, and packed with the nice...

The perfect winter warmer that is sure to please everyone, potato and leek soup is a French classic. It’s one of the first dishes I...

Take your mac & cheese to a whole new level with the simplest & tastiest way to make it. No need to boil the pasta - just cook it all on...

recipe & photo credit @_jos_kitchen I have posted this recipe before but thought I'd share it again as I've had messages asking for my...

recipe & photo credit @_jos_kitchen If you've never made your own focaccia before, you're missing out. There's a few different methods to...

Recipe & Photo Credit @_jos_kitchen With the cost of groceries, fuel and utilities constantly increasing I've got a recipe that won't...

Smoked Shotgun Shells make an amazing starter or snack! I have made these with many different fillings and a variety of sausages. It's a...

Have you ever wondered what to do with left over pulled pork, well you could use them in place of left over Brisket in my brisket pie...

Try something different with our Outback sausage rolls, best served with a bush tomato chutney or sauce. For a delicious twist, swap the...

A good salsa has endless uses—spoon it over tacos, mix it into chilli con queso, or simply enjoy it as a dip. My slightly spiced Poco...

Cornbread has been a staple for centuries, going all the way back to when Native Americans first ground fresh corn into meal, mixed it...

This coleslaw is crunchy, fresh, and has a little kick thanks to my Poco Loco seasoning. Perfect with anything grilled or smoked,...

2 Tbsp olive oil 2 medium sweet potatoes, diced 2 medium white potatoes, diced 1 cup oyster mushrooms ½ red onion, diced 1 clove garlic,...

My smoked popper recipe is wrapped with bacon.. just because everything's better with bacon. then seasoned with with Smokey Joe's Cuban...

what you need 1/2 cup (1 stick) unsalted butter, room temperature 2 tablespoons finely chopped fresh tender herbs (such as cilantro,...