Recipe Library

Serves:  2–4 Prep time:  10 mins Cook time:  6–8 mins Resting time:  5 mins what you need 8 lamb cutlets (French-trimmed if you want them...

This one takes its time, and it’s worth every minute. Osso bucco’s always been one of those honest, slow-cooked feeds that brings big...

This one’s a bit of a twist on an old-school favourite. Classic beef stroganoff usually leans on paprika and cream — nothing wrong with...

Here’s a no-fuss, flavour-packed meatball sub recipe using my Tuscan Seasoning, full of rustic herbs, garlic and just the right amount of...

Serves:  4 as a side dish Prep time:  5 mins Cook time:  30 mins These honey glazed baby carrots are so simple to make, only need a few...

These drumsticks are loaded with the bold, spicy flavors of Jamaica — right from your own kitchen. The key is in the marinade, using...

Using Smokey Joe's Bombay Bites Lamb shanks cooked low and slow in a rich, spiced coconut curry until the meat’s soft enough to fall off...

With Smokey Joe’s Moroccan Seasoning What You’ll Need 1.5 kg chicken thighs or drumsticks (bone-in, skin-on or off, up to you) 2 tbsp...

This one’s all about that rich, creamy curry sauce with just the right hit of spice. Smokey Joe’s Bombay Bites brings in the flavour with...

Another proper one-pot meal great for a cold winters night. This one’s a solid Italian classic and family favorite, rustic, rich, and...

When dinner needs to be easy, filling, and something the whole family will actually eat, this one-pot Cajun pasta ticks all the boxes....

What you need 2 tbsp olive oil 1 small brown onion, diced 2 cloves garlic, minced 2 tsp Smokey Joe’s Moroccan Seasoning 500g cooked...

These corn fritters are perfect as a side dish, appetizer, or even a light meal. The Smokey Joe’s Lemon Pepper Seasoning adds a...

When it comes to low and slow cooking, beef short ribs are among the best options. They are big, meaty, and bursting with flavor. Cook...

If you love rich, tender pulled beef with a bit of a twist, these Korean BBQ Pulled Beef Burgers are going straight to the top of your...

If you like your burgers with a bit of fire, this one’s for you. Our spicy Firecracker Chicken Burger is the perfect blend of spicy,...

This one’s a solid twist on an old-school favourite — Apple Pie Bread & Butter Pudding. Rich, simple, and it always goes down well in our...

After the success of my leftover brisket pie recipe, I was inspired to create another tasty dish: leftover brisket sausage rolls....

If you’ve got leftover pulled pork, these pulled pork croquettes are a game-changer. Crispy on the outside, rich and flavourful on the...

What you need: 4 large eggs 6 pork sausages, skin removed and or bacon 2 tbsp butter ½ cup spinach leaves 4 hashbrowns 4 burrito-sized...